Potato Salads recipes

Sour Cream Potato Salad

Course : Potato Salads
Serves: 8

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Ingredients:

10 medium red potatoes -- cooked

1/3 cup clear -- bottled italian

1 1/2 cups sliced celery

1 cup sliced green onions

4 large eggs, hard-boiled

1/2 cup sour cream

1 cup mayonnaise

1 1/2 teaspoons horseradish sauce

1 teaspoon yellow mustard

1 1/4 teaspoons celery seeds

1/3 cup diced cucumbers

1 teaspoon salt and pepper -- to taste

Preparation / Directions:

While potatoes are warm, pour on the dressing. Chill 2 hours. Add celery and onion. Add the egg whites, chopped. Sieve egg yolks, combine with mayonnaise, sour cream, horseradish, mustard, and celery seed. Chill 2 hours and add diced cucumber.

Sour Cream Potato Salad

Ingredients:

Preparation / Directions:

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